Premium Chinese Teas
Pu-ehr Tea Premium Chinese Teas
Premium Chinese teas, a legacy of ancient traditions and exquisite flavors, are a testament to China’s enduring love affair with tea. Among these, Pu-erh tea stands out with its deep, earthy flavor and complex character. This fermented tea, traditionally made in the Yunnan Province, is often aged like fine wine, developing a rich, full-bodied taste that is highly sought after by connoisseurs. It is known for its potential health benefits, including weight loss support and improved cholesterol levels.
Blooming Flower Tea
Another spectacle of Chinese tea artistry is the blooming flower tea, a visual and sensory delight. These handcrafted teas feature delicate green or white tea leaves, skillfully wrapped around fragrant flowers such as jasmine, chrysanthemum, or lily. As the tea steeps, the leaves gently unfurl, revealing a hidden blossom that dances gracefully in the hot water, creating a mesmerizing display.
Bi Luo Chun Tea
Bi Luo Chun tea, also known as “Green Snail Spring,” hails from the Dongting mountain region near Lake Tai in Suzhou, Jiangsu. This renowned green tea is celebrated for its delicate appearance, fruity taste, and floral aroma. The tender, spiraled leaves, covered in silvery down, are harvested in early spring, offering a fresh, lively brew that captures the essence of the season².
Yunnan Red Tea
Yunnan red tea, also known as Dianhong, is another gem from the high mountains of Yunnan Province. This gourmet red tea is characterized by its robust and malty flavors, with the finest varieties boasting golden-orange bud hairs that signify their quality. The brew is a brassy golden orange color, offering a sweet, gentle aroma without the astringency found in lesser grades.
Yu Luo Premium Chinese Teas
The Yu Luo, or Jade Snail, is a pure bud green tea from the Ai Lao mountain area of Jing Dong. It is known for its potent and complex profile, delivering a full mouthfeel with notes of umami, vegetal, fruity, and sweet flavors in a thick, viscous tea soup. Harvested in early spring, Yu Luo represents the freshness and vitality of the season.
Silver Ring Tea
Silver ring tea does not refer to a specific type of tea, but rather to a style of jewelry inspired by tea culture. However, there is a renowned tea known as Silver Needle, which is a white tea made exclusively from tender tea buds. These buds are rich in nutrients and offer a delicate sweetness, making Silver Needle a luxurious and highly prized tea.
Dragon Pearl Tea
Lastly, the Dragon Pearl tea is a marvel of craftsmanship in the premium Chinese tea lineup. These pearls, made from the finest tea leaves, are hand-rolled into small, tight balls. When infused, they slowly unravel to release a rich, amber-hued liquor with subtle notes of cocoa, providing a luxurious tea-drinking experience. Whether it’s the Black Dragon Pearl with its hint of cocoa or the Jasmine Dragon Pearl with its intoxicating floral scent, these teas are a true indulgence.